One night I had a fight with the Sbaffina (which you will, after 48 years of marriage you shall find them a bit 'broken, too), I went to dinner with two friends Saione the restaurant in the square, where he was the Coop ... already The Ghibellino .
were four of us, because one of my friends has a carer, a girl with super flakes, Sbaffini word. Nice pub, new again, with the non smoking room, but ... with the big screen! Or else, you should be eating or watching TV?
ordered after a little 'ceremonies between the operator and one of my friends made noodles with chestnut flour and porcini, the city ordered the appetizer (like Sbaffina, only 40 years less and something more ), I roast pig in the rabbit (in Arezzo, or almost nobody does), the last one cut.
So, after much wrangling and many chariot comes a noodle heated in the microwave; an appetizer with toasted blacks from yesterday (liver sour and bitter), made the cut with a piece of sliced \u200b\u200bmeat such as ham or so, and a rabbit all in all (good luck or the cook's mother had come to help son?)
sweets were crying, the wine of the house the house has not ever seen, but the account is 110 €.
seems to be a fashion nowadays to take people for a ride ... Guelph Better! At the next
,
Poldo
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